Conservation
Keep refrigerated (expiration date on the box). Cannot be frozen.
Ingredients
Cheese (unpasteurized and pasteurized milk, salt, bacterial culture, rennet, microbial enzyme), gin, water, wine, maple syrup, garlic, cornstarch and pepper. Contains: Milk. May contain nuts.
Preparation method
For electric or enamelled iron fondue pots: Cut bag to open, empty contents into pot. Warm over medium heat while stirring. Slowly bring to a boil, stirring constantly. Enjoy!
