Au Pied de Cochon Sugar Shack

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Maple season

February 12 to May 10, 2026

Reservations are now fully booked for the 2026 maple season.
Please note that we do not manage a waiting list system.

RESERVATIONS 

Reservations for the sugar season open on December 1st of each year at 9:00 a.m.

Reservations for the harvest season open on July 1st of each year at 9:00 a.m.

PURCHASE POLICY

If you’re unable to use your tickets, you’re welcome to resell or give them to someone you know. Tickets are non-refundable, and the cabane is not involved in the resale process.

Crédit Craving Curator

The Au Pied de Cochon sugar shack is the traditional meeting place. Close to local producers, the sugar shack is the culinary headquarters. With the mission of sharing, there is an abundant menu with multiple services offering both gourmet and hearty dishes. The chef and his entire team rely on the exploitation of natural resources and local products.

The menu varies according to the rhythm of the seasons, offering the possibility of reserving for the time of harvests and sugars. The sugar shack provides a festive and fun atmosphere with its selection of privately imported wines and signature cocktails.