Conservation
Frozen. Can stay frozen up to 6 months.
Ingredients
Maple syrup, maple condensed milk(evaporated milk, liquid sugar, maple syrup, lactose), maple dulce de leche(evaporated milk, liquid sugar, maple syrup, lactose), eggs, flour, butter, salt and dried inactive yeast.
Preparation method
Preheat the oven at 325F. Place the pie on a cookie pan and cook it for 25 minutes in the oven.
All of our products may have been in contact with nuts, peanuts and gluten.
