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Ingredients: Apples, grapes and rhubarb.
Louise Swenson apple and table grape juice in which rhubarb has been macerated for 14 days. In honor of the fruits harvested in the region, this thirst-quenching cider's primary mission is to quench your thirst in the sun. Late-season rhubarb having reached full maturity offers us the perfect balance between fruit expression and sustained acidity. Natural undisgorged sparkling wine with frank bubbles.