Cabane D'à Coté
3595 Montée Robillard, St-Benoît de Mirabel, QC J7N 2S3
Season at the Orchard
From August 15th to October 5th, 2025
Friday to Sunday — 11 a.m. to 6 p.m.
In the fall, discover our countryside table d'hôte, an outdoor menu featuring grilled meats and prime cuts of meat. Served for two, it's the perfect accompaniment to a tasting of our artisanal ciders, in the heart of the orchard.
- The choice of grilled meat may slightly vary the menu price.
- Basic price (for 2 people): starting at $96 + tax
- A $5 deposit is required for each reservation (deducted on site).
UNDER THE PRIVATE TENT
Treat yourself to a unique private experience for groups of up to 50 people by renting our tent located near the garden. Surrounded by the season's harvest, this intimate, rustic space is perfect for family events, celebrations with friends, or corporate outings.
Hours: 11am-2pm, 4pm-7pm, or 11am-7pm (full day)
Half-day rental: $450 + tax
Full-day rental: $800 + tax
Don't hesitate to contact us at [email protected]; we will be happy to assist you in planning your event.
Holiday season in the dining room
From November 1st to December 21st, 2025
Thursday — 6:00 PM
Friday, Saturday & Sunday — 12:00 PM or 6:00 PM
Whether it’s an office party, a family gathering, or an evening with friends, we welcome you in a private setting for an unforgettable afternoon or evening.
You’ll have the entire sugar shack to yourselves, with a dedicated and attentive team just for your group.
From the moment you arrive, you’re greeted like old friends with a cocktail reception by the evaporator, in our open kitchen where everything is prepared before your eyes.
Enjoy the outdoor fire, a house cocktail in hand, and festive bites to kick off your party. Dinner then follows — generous and convivial: about fifteen courses to share, from starters to main dishes, all the way to desserts.
- Groups of 16 to 24 people
- Fixed menu
- $150 + taxes per person (alcohol and gratuity not included)
- Deposit of $2,400 + taxes & service (for 16 people).
Additional guests will be billed on site.
Crédit Craving Curator
La Cabane d'à Côté is located on the land adjacent to the Au Pied de Cochon sugar shack. The concept translates into a desire to prepare dishes in front of customers, with the evaporator as the centerpiece. Known for its country-style dining and traditional picnics in the orchard, the Cabane d'à Côté promotes self-sufficiency and local farm products. The fixed menu, and to be shared, focuses on the simplicity and finesse surrounding Quebec products. The chef and his team use the land as a pantry, keeping it all classic with a touch of originality. With a view of the orchard and gardens, the Cabane d'à Côté offers an intimate and friendly atmosphere.