Cabane D'à Coté
3595 Montée Robillard, St-Benoît de Mirabel, QC J7N 2S3
Picnic season
Reservations are officially open!
Opening Period
June 20th to August 16th, 2026
Thursday to Sunday — 11 a.m. to dusk
August 17th to October 18th, 2026
Friday to Sunday — 11 a.m. to dusk
Picnic experience
Come enjoy a friendly picnic experience in the heart of the orchard: delicious food at an accessible price, tables available for your use, and the freedom to bring your own picnic essentials to fully enjoy the moment in a warm, family-friendly atmosphere. Our menu evolves each month with the harvests to highlight seasonal products.
$100* per picnic basket (for 2 people) — Choice of 4 main dishes.**
*A $5.00 reservation fee per basket is required at the time of booking and will be deducted from the payment on site.
**Protein substitution available for an additional charge.
Additional questions? Contact us at : [email protected]
Private tent experience
Enjoy a private and welcoming space in the heart of the orchard, perfect for celebrating in a relaxed setting.
Your reservation includes:
- A bar set up under the tent
- A sound system to play your music and create the atmosphere you want
- A dedicated server to ensure your event runs smoothly
- Large reception tables for sharing the meal
- A lounge area with sofas and a fire pit, ideal for extending the evening in a warm atmosphere
Rental Fees
$450.00 for one time slot
$800.00 for the full day
Available Time Slots
11 a.m. to 2 p.m.
4 p.m. to 7 p.m.
Groups of 14 to 30 people
$105.00 per person
Welcome bites and plated service
Groups of 30 to 60 people
$100 per picnic basket (for 2 people) — Choice of 4 main dishes**
Sharing-style menu
**Protein substitution available for an additional charge.
Additional questions? Contact us at : [email protected]

Crédit Craving Curator
La Cabane d'à Côté is located on the land adjacent to the Au Pied de Cochon sugar shack. The concept translates into a desire to prepare dishes in front of customers, with the evaporator as the centerpiece. Known for its country-style dining and traditional picnics in the orchard, the Cabane d'à Côté promotes self-sufficiency and local farm products. The fixed menu, and to be shared, focuses on the simplicity and finesse surrounding Quebec products. The chef and his team use the land as a pantry, keeping it all classic with a touch of originality. With a view of the orchard and gardens, the Cabane d'à Côté offers an intimate and friendly atmosphere.