Onion soup

This kit includes the moroccan terracotta bowl.

Conservation
Keep refrigerated. Consume within 5 days after receiving your order. 

Preparation

1. Preheat the oven to 400°F.
2. Pour the contents of the onion soup into the moroccan bowl.
3. Add the croutons evenly on top of the soup.
4. Spread the cheese on the croutons.
5. Place the bowl on a baking tray.
6. Bake the soup for 1 hour (adjust the cooking time if necessary).

Ingredients
Onions, chicken stock, beer, pork, cheese (Gruyère and sharp Cheddar), flour, olive oil, rosemary, salt and pepper. Contains: gluten and dairy products.

All of our items are prepared in a kitchen environment that may contain nuts, peanuts and gluten.